Articles written by leslie gregory


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  • Senior News

    Leslie Gregory|Jul 3, 2019

    Thursday, July 4- Have a Happy 4th of July!! Friday, July 5- CLOSED Monday, July 8- Breakfast Casserole, Blueberry muffins, and Apple Juice. Tuesday, July 9- Meatloaf, baked Potato, veggies, 7 layer salad, roll, and birthday cake Wednesday, July 10- Supreme Pizza, and Jello with fruit. Thursday, July 11- Cattleman’s Hoagie, tots, and Apple Cobbler....

  • Senior Center News

    Leslie Gregory|Jun 26, 2019

    Thursday, June 27- Chili Dogs and Waldorf Salad. Friday, June 28- Honey Garlic Chicken Stir Fry, and Strawberry Spinach salad. Monday, July 1- Chicken Noodle over a biscuit, and Peas and carrot salad. Tuesday, July 2- Hamburger DXL with tater tos, and watermelon. Wednesday, July 3- Pork Roast, mashed potatoes, mixed veggies, and green salad. July 4 we will be CLOSED! Happy 4th of July! Recipe of the Week: Bacon Ranch Pasta Salad Ingredients: 1 (12 ounce) package uncooked tri-color rotini pasta 10 slices bacon 1 cup mayonnaise 3 tablespoons dry...

  • Senior Center News

    Leslie Gregory|Jun 19, 2019

    Thursday, June 20- Sweet -n- Sour Pork over noodles, stir fry veggies, Chinese coleslaw. Friday, June 21- Crab salad on a Croissant, chips, fruit, and pudding. Monday, June 24- Sloppy Joes, mixed beans, and Pea salad. Tuesday, June 25- Ham & Scalloped Potatoes, veggies, and Frog eye salad. Wednesday, June 26- French Toast, eggs, bacon, and apple sauce. Recipe of the Week: Bacon-Ranch Chicken Enchiladas Ingredients: cooking spray 2 tablespoons olive oil 1/4 cup chopped yellow onion 1/2 leftover rotisserie chicken, chopped 1/4 cup crumbled...

  • Senior Center news

    Leslie Gregory|Jun 12, 2019

    Thursday, June 12-Club Sandwiches, Chips, and Veggie tray. Friday June13- Father’s Day Dinner, spare ribs, baked potatoes, mixed veggies, green salad, roll, jello with fruit, and Blueberry shortcale. Monday June 17- Chicken Strips Fried, cookie salad, peanut butter cookies. Tuesday, June 18 - Meatball subs, chips,and fruit salad.Wednesday, June 19 - Chicken & Rice casserole, jello with fruit, and apple crisp. Recipe of the Week: Chicken Broccoli Salad Ingredients: 8 cups broccoli florets 3 cooked skinless, boneless chicken breast halves, cubed...

  • Big Sandy Pool Opens for the season

    Leslie Gregory|Jun 5, 2019

    The Big Sandy Pool has opened for the season. It opened Saturday, June 1 for open swim. The weather was great for opening weekend. The kiddie pool will hopefully be ready this weekend. We got a bit of a late start getting going on the pool this season thanks to the late cold snap in the weather. Tim LaBuda and Larry Geyer worked hard getting the pool up and running in time for the schools to use it the last two weeks of school. The pool got 2 new heaters this year. The old one finally gave out...

  • Senior Center News

    Leslie Gregory|Jun 5, 2019

    Thursday, June 6- Chicken Alfredo w/ Broccoli over noodles, bean salad, and garlic toast. Friday June 7- Super Nachos NO SALAD BAR. Monday June 10- Mac & Cheese with little smokies, zucchini, cucumber tomatoes Salad. Tuesday, June 11 - BIRTHDAY DINNER: Baked Salisbury steak, mashed potatoes, carrots, apple brie salad, and German chocolate cake. Wednesday, June 12 - Lasagna, peas and carrots, Green salad, and Oatmeal Cherry cookies. Recipe of the Week: Gourmet Grilled Cheese Sandwiches Ingredients: 1 (3 ounce) package cream cheese 3/4 cup...

  • Senior Center News

    Leslie Gregory|May 29, 2019

    Thursday, May30- Blueberry Pancakes, scrambled eggs, and sausage links. Friday May, 31- BLT wraps NO SALAD BAR. No menu for June yet at press time Recipe of the Week: Triple Dipped Fried Chicken Ingredients: 3 cups all-purpose flour 1 1/2 tablespoons garlic salt 1 tablespoon ground black pepper 1 tablespoon paprika 1/2 teaspoon poultry seasoning 1 1/3 cups all-purpose flour 1 teaspoon salt 1/4 teaspoon ground black pepper 2 egg yolks, beaten 1 1/2 cups beer or water 1 quart vegetable oil for frying 1 (3 pound) whole chicken, cut into pieces...

  • Senior Center News

    Leslie Gregory|May 22, 2019

    Thursday, May 23- Polish & Sauerkraut, mashed Potatoes, and Carrot salad. Friday May, 24- Chicken Grape salad wrap, chips, fruit. NO SALAD BAR. Monday, May 27- Chicken breast sandwich, lettuce, tomato, onion, cheese, chips, and Bread pudding. Tuesday, May 28 - Hot Pork sandwiches, mashed potatoes, peas-n-carrots, and Cookie salad. Wednesday, May 29- Cowboy casserole, beets, coleslaw, and cupcakes. Recipe of the Week: World’s Best Honey Garlic Pork Chops Ingredients: 1/2 cup ketchup 2 2/3 tablespoons honey 2 tablespoons low-sodium soy sauce 2 c...

  • Senior Center News

    Leslie Gregory|May 15, 2019

    Thursday, May 16- BBQ Meatballs, Scalloped Potatoes, Cabbage cucumber salad. Friday May 17- Chef Salad, and Long Johns. NO SALAD BAR. Monday May 20- Liver and Onions, Scalloped Potatoes, Carrots, Caramel Apple salad. Tuesday, May 21 - Hamburger DXL, Macaroi salad, Baked Beans, and Strawberry Ice Cream. Wednesday, May 22-Selmers Chicken, Mashed Potatoes, Green beans, and Jello with fruit....

  • Senior Center News

    Leslie Gregory|May 8, 2019

    Thursday, May 9- Sub Sandwiches, Chips, and Brownies. Friday May 10- Mother’s Day Dinner $10.00, roastbeef, mashed potatoes, Pastele gelatin, salad bar, and cheese cake. Monday May 13- Tamale Pie, broccoli/cauliflower salad, and apple crisp. Tuesday, May 14 - Birthday Dinner $10.00, Chicken Fried Steak, hash browns, Peas-n-carrots, Jello rolls, and cake. Wednesday, May 15- Chicken Enchiladas, Strawberry salad, Oatmeal Cherry Cookies. Recipe of the Week: World’s Best Lasagna Ingredients: 1 pound sweet Italian sausage 3/4 pound lean ground bee...

  • Senior Center News

    Leslie Gregory|May 1, 2019

    Thursday, May 2- Chicken Enchiladas, zucchini carrot salad. Friday May 3- Baked Potato Bar, Raspberry shortcake, No Salad bar. Monday May 6- Meat Lovers Pizza, Apple Brie salad, Chocolate pudding pie. Tuesday, May 7 - Patty Melt on Rye bread, Fried Onions, Cheese, chips, and Frog eye salad. Wednesday, May 8- Chicken Chow Mein, Cranberry Blueberry salad, Chocolate Chip cookies. Recipe of the Week: Chicken Marsala Over White Rice Ingredients: • 1 cup uncooked white rice • 2 cups water • 1 cup all-purpose flour • salt to taste • ground black pep...

  • Senior Center News

    Leslie Gregory|Apr 24, 2019

    Thursday, April 25- Hawaiian Chicken, boiled Potato, Zucchini, Califlower Broccoli salad, and Zucchini bread. Friday April 26- Grilled Ham & Cheese sandwiches, Tomato soup, and pretzel salad. Monday April 29- BLT wraps. Tuesday, April 30 - Apple Bacon Pork Roast, baked potato, carrots, apple Wladorf, and Otameal Raisin cookies.Wednesday, May 1- Beef Tips over noodele, salad, and cake. Recipe of the Week: Best Brownies Ingredients: 1/2 cup butter 1 cup white sugar 2 eggs 1 teaspoon vanilla extract 1/3 cup unsweetened cocoa powder 1/2 cup...

  • Senior Center news

    Leslie Gregory|Apr 17, 2019

    Thursday, April 18- Easter Dinner $10.00, Black Forest ham, Hashbrown bake,green bean casserole, rolls, and Easter cake. Friday April 19- Smorgasbord of fish, fried potatoes, bacon califlower, and salad. Monday April 22- Cattleman’s hoagie, fried mushrooms & onions, creamy bacon pea salad, and jelly bean cake. Tuesday, April 23 - Taco bake and almond cherry oatmeal bars. Wednesday, April 24- Pig-n- Blanket, baked beans, tomato Chickpea salad, and blueberry cobbler. Recipe of the Week: Lemon Blueberry Bread Ingredients: 1/3 cup melted butter 1...

  • Senior Center News

    Leslie Gregory|Apr 10, 2019

    Thursday, April 11- Meatball Casserole, beans, Blueberry salad, and pudding. Friday April 12- Tilapia, fried potaoes, califlower casserole, green salad, and Banana Blueberry mufins. Monday April 15- Creamy Pasta wit chicken, Peas n Carrots, and Chocolate cake.Tuesday, April 16 - Beef N Bean burritos, Fried rice, and Creamy Cherry Whip salad. Wednesday, April 17- ANNUAL MEETING! Meatloaf, baked potato, beans, jell-o fruit, and lemon bars. Recipe of the Week: Ooey-Gooey Cinnamon Buns Ingredients: 1 teaspoon white sugar 1 (.25 ounce) package...

  • Senior Center News

    Leslie Gregory|Apr 3, 2019

    Thursday, April 4- Chicken Cordon Bleu, Pasta Bake, Carrots, and Cookie Salad Friday April 5- Baked Pollack, Boiled Potatoes, Steamed Broccoli, and Caramel Apple Salad. Monday April 8- Zucchini Lasagna, Pea’s Corn Chip Salad, and Brownies. Tuesday, April 9 - Southwest Cream Cheese Chicken Wraps, Chips, and Ice Cream. Wednesday, April 10- BBQ Pulled Pork Sandwiches, Hawaiian Coleslaw, and Cinnamon Twists. Recipe of the Week: Garlic and Parmesan Chicken Wings Ingredients: cooking spray 3 quarts cold water 1/3 cup balsamic vinegar 1/4 cup salt 1...

  • Senior News

    Leslie Gregory|Mar 20, 2019

    Thursday, March 21- Taco Salad and Ice cream. Friday March 22 Bread Pollack, Fried Potatoes, Cottage Cheese, and Chocolate Chip Cookies. Monday March 25- Waffles, Sausage Links, Eggs, and Apple Juice. Tuesday, March 26 - Oven Fried Chicken, Mash Potatoes, Okra, Cucumber and Onion Salad, and Blueberry Crisp. Wednesday, March 27- Goulash, Green Beans, Garlic Toast, Pretzel Salad, and Rhubarb. Recipe of the Week: Biscuit and Gravy Casserole Ingredients: 1 (10 ounce) can refrigerated biscuit dough (such as Pillsbury Grands!®) 1 (1 pound) bulk pork...

  • Senior Center news

    Leslie Gregory|Mar 13, 2019

    Thursday, March 14- St. Patrick’s Day $10.00 Corn Beef & Cabbage, Boiled Potatoes, and Carrots, Green Jello, and Green Cake. Friday March 15- Cod Nuggets, Tots, Jello, and Fruit. Monday March 18- Chicken Pot, Fruit Salad, and Peach Cobbler. Tuesday, March 19 - Ham & Potato Corn Chowder, Veggie Tray, and Danish. Wednesday, March 20- BBQ Chicken Pizza, Jello, and Oatmeal Cookies. Recipe of the Week: Tomato Chicken Parmesan Ingredients: 2 eggs, beaten 1 cup grated Parmesan cheese 7 ounces seasoned bread crumbs 6 skinless, boneless chicken b...

  • Senior News

    Leslie Gregory|Mar 6, 2019

    Thursday, March 7- Sloppy Joes, Green Beans, fruit salad, and Cinnamon twist. Friday March 8- Crab salad on a Croissant, chips, and Peanut butter cookies. Monday March 11- Beef Strognoff, mised veggies, garlic toast, and Apple Crisp. Tuesday, March 12 - Pork Roast, mashed potatoes, carrots, Apple sauce, bean salad, and Blueberry bars. Wednesday, March 13- Bourbon Chicken over rice, stir fry veggies, cole slaw, rolls, and rice pudding. Recipe of the Week: Baked Beef Stew Ingredients: 2 pounds beef stew meat, cut into 1 inch cubes 1 (14.5 ounce)...

  • Senior Center News

    Leslie Gregory|Feb 27, 2019

    The Senior Center will now be OPEN every Friday. Thursday, February 28- Ham & Bean Soup, Corn Bread, Veggie Tray, and Peanut Butter Cookies. Friday, March 1- Super Nachos, and Rice Krispy Treats. NO SALAD BAR Monday March 4- Ham & Scalloped Potatoes, Beets, Carrot Salad, and Tapioca Pudding. Tuesday, March 5- BIRTHDAY DINNER $10.00 BBQ Ribs, Baked Potato, Beans, Jell-O, Pineapple Upside Down Cake, and Roll. Wednesday, March 6 - Chicken Quesadilla, Cream of Potato Soup, and Coconut Cake. Recipe of the Week: No Ordinary Meatloaf Ingredients: 1...

  • Senior Center News

    Leslie Gregory|Feb 20, 2019

    The Senior Center will now be OPEN every Friday. Thursday, February 21 Chicken & Rice Casserole, Peas, Cucumber Salad, Sugar Cookies. Friday, February 22 Hamburger Deluxe, Potato Salad, and Brownies. Monday February 25 Chicken Strips, Tots, Fruit Salad, Strawberry Ice Cream. Tuesday, February 26 - Meatloaf, Baked Potato, Beans, Apple Waldorf, and Carrot Cake. Wednesday, February 27 - Sweet-n-Sour Pork, Stir Fry Veggies, and Maraschino Cherry Nut Cake. Recipe of the Week: Cheesy Beef Noodle Casserole Ingredients: 1 (.87 ounce) package brown...

  • Senior Center News

    Leslie Gregory|Feb 13, 2019

    The Senior Center will now be OPEN every Friday. Thursday, February 14 $10.00 Valentine’s Dinner Drummies, Chicken Chow Mein, Egg Rolls, Chinese Coleslaw, and Strawberry Shortcake. Friday, February 15- Vegetable Soup, Cold Ham Sandwiches, Red Velvet Cookies. Monday February 18- Spaghetti, Green Beans, Cookie Salad, and Garlic Toast. Tuesday, February 19 - Fish Burgers, Coleslaw, and Pie. Wednesday, February 20 - Baked Chicken, Stewed Tomatoes, Bean Salad, and 7- Up Cake. Recipe of the Week: Valentine’s Day Strawberry Muffins Ingredients: 1 tab...

  • Senior Center News

    Leslie Gregory|Feb 6, 2019

    The Senior Center will now be OPEN every Friday Starting in February. Thursday, February 7 -Scalloped Ham & Potatoes, beets, and Tapioca Pudding. Friday, February 8- Pork roast, mashed potatoes, mixed veggies, and Danish donuts. Monday February 11- Pancakes, Eggs, sausage patty, and fruit. Tuesday, February 12 - Tortilla bake, Zucchini, veggie tray, and Oreo pudding.Wednesday, February 13 - Beef and Rice soup, Green Salad, and Gingerbread cake. Recipe of the Week: Chocolate Macaroon Cake Ingredients: Filling: 1 egg white 2 teaspoons vanilla...

  • Senior Center News

    Leslie Gregory|Jan 30, 2019

    The Senior Center will now be OPEN every Friday Starting in February. Thursday, January 31 - Taco Soup, Green Salad and Pudding. Monday February 4- Tomato Basil with Ravioli, BLT Wraps, and Chocolate Chip Cookies. Tuesday, February 5 - BIRTHDAY DINNER, $10.00, Chicken Fried Steak, Mashed Potatoes with Gravy, Carrots, Frog Eye Salad, and German Chocolate Cake. Wednesday, February 6 - Hawaiian Pizza, and Fruit Pizza. Recipe of the Week: Game Day Bites Ingredients: 1 pound ground beef chuck 1 (8 ounce) package shredded Cheddar cheese 1 tablespoon...

  • Senior Center News

    Leslie Gregory|Jan 23, 2019

    The Senior Center will now be CLOSED every Friday. Thursday, January 24 - Chicken Salad Wrap, Chips, and Cinnamon Twist. NO SALAD BAR. Monday January 28 - Tater Tot Casserole, Lima Beans, Lemon Bars, and Bread. Tuesday, January 29 - Hot Prok Sandwiches, Diced Beats, Pea Salad, and Oatmeal Cherry cookies. Wednesday, January 30 - Cream if Chicken over biscuits, peas n carrots, Apple salad, and Pumpkin bars. .Recipe of the Week: Loaded Crack Potatoes Ingredients: cooking spray 1 (32 ounce) package frozen hash brown potatoes, thawed 1 (16 ounce)...

  • Senior Center News

    Leslie Gregory|Jan 16, 2019

    The Senior Center will now be CLOSED every Friday. Thursday, January 17 - Sub Sandwiches, Chips, and Cookie Salad. Monday January 21 - Beef Stroganoff, Green Beans, Jello, and Brownies. Tuesday, January 22 - Apple Bacon Pork Roast, Okra, Hawaiian Coleslaw, and Banana Bars. Wednesday, January 23 - Meat Lovers Pizza, Fruit Salad, and Bread Pudding. .Recipe of the Week: Chicken Pot Pie Ingredients: 1 pound skinless, boneless chicken breast halves - cubed 1 cup sliced carrots 1 cup frozen green peas 1/2 cup sliced celery 1/3 cup butter 1/3 cup...

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