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Menu Thursday, April 1- Taco Salad, roll and dessert. Friday, April 2- Pollack, tater tos, veggie, Caramel Apple Salad. Rest of the Menu not available at press time. Recipe of the week: Make-Ahead Blueberry-Cinnamon Muffins Ingredients 3 ¼ cups all-purpose flour 4 teaspoons baking powder 2 teaspoons ground cinnamon ¾ teaspoon salt ½ teaspoon baking soda ¼ teaspoon ground nutmeg ¾ cup white sugar ½ cup firmly packed brown sugar ½ cup unsalted butter, melted and cooled 2 large eggs at room temperature 2 tablespoons lemon juice 2 teaspoons vanilla...
Menu Thursday, March 25- Chicken and waffles, fruit, and juice.Friday, March 26- Clam Chowder and Egg salad sandwich. Monday, March 29- Chicken Strips, fries, veggie, Green salad, and dessert. Tuesday, March 30- Salisbury Steak, mashed potatoes, Cucumber salad, and bread.Wednesday, March 31 - Chili Dogs, Cottage Cheese, and dessert. Recipe of the week: Italian Easter Cheesecake Ingredients 2 ½ cups all-purpose flour ¾ cup confectioners’ sugar 1 ½ teaspoons baking powder 1 pinch salt ½ cup unsalted butter at room temperature 1 tablespoo...
Menu Thursday, March 18- Sloppy Joe’s, Green beans, and lettuce salad. Friday, March 19- Tuna noodle casserole, mixed veggies, broccoli and Cauliflower salad, and Raisin oatmeal cookies. Monday, March 22- Chicken & Broccoli Alfredo, Apple slaw, and dessert. Tuesday, March 23- Super Nachos and dessert. Wednesday, March 24 - Pork Roast, Fried potatoes, Applesauce, Corn on the cob, Bean salad, and dessert.Recipe of the week: Corned Beef Brisket with Cabbage Ingredients 1 corned beef brisket (3 lb.) 1 small onion, chopped 2 cloves garlic, minced 2...
Menu Thursday, March 11- Meatballs over Noodles, carrots, and cookie salad. Friday, March 12- Cod nuggets, fries, Hawiian coleslaw, and beets. Monday, March 15- Dorito Chicken casserole, veggie, fruit, and dessert. Tuesday, March 16- BBQ pulled pork sandwich, veggies, coleslaw, Frog eye salad. Wednesday, March 17- Happy St. Patrick’s day! $10.00- Corned beef & cabbage, carrots & potaotes, green jello, and green cake. Recipe of the week: Luck o’ the Irish Brownies Ingredients 4 (1 ounce) squares unsweetened chocolate 1 cup margarine, softened 2...
No Menu avaialbe at Press time. Recipe of the week: Irish Soda Bread Ingredients 4 cups all-purpose flour 1 cup white sugar 1 cup raisins 2 tablespoons caraway seeds 1 tablespoon baking powder ½ teaspoon baking soda ½ teaspoon salt 2 eggs, beaten 1 cup buttermilk ¾ cup milk Directions Preheat oven to 375 degrees F (190 degrees C). Grease and flour a heavy pan. Mix flour, sugar, raisins, caraway seeds, baking powder, baking soda, and salt in a large bowl. Add eggs, buttermilk, and milk to the flour mixture; stir until evenly incorporated. Tr...
Menu Thursday, February 25- Ham & Cheesy Pasta bake, veggie, 3 Bean salad. Friday, February 26- Pollock fried potato, veggie, Pistachio pudding New menu not ready at Press time! Recipe of the week: Grandma’s Chicken Casserole Ingredients 3 cups chopped cooked chicken 2 cans (10.5 oz each) condensed cream of chicken soup 2 cups shredded Cheddar cheese (8 oz) 3 cups Progresso™ plain panko crispy bread crumbs 6 tablespoons butter, melted Directions Heat oven to 350°F. Place chicken evenly in bottom of ungreased 13x9-inch (3-quart) glass baki...
Menu Thursday, February 18- Beef & Bean Burrito, fried rice, and veggie. Friday, February 19- Grilled Tuna melts with beggie soup, and dessert. Monday, February 22 - Pulled pork & Mac, vegie, Cottage Cheese, fruit, and dessert. Tuesday, February, 23- Taco Bake and Banana Bread. Wednesday, February 24- Baked Chicken, mashed potatoes, veggie, jello with fruit, and dessert. Recipe of the week: King Cake Ingredients 2 (.25 ounce) packages active dry yeast ½ cup white sugar 1 cup warm milk (110 degrees F/45 degrees C) ½ cup butter, melted 5 egg y...
Menu Thursday, February 11- BLT wraps, fruit, nad chips. Friday, February 12- $10.00- Valentine’s Dinner- Sweet and Sour Pork over Rice, egg rols, Chicken drummies, cole slaw, and Strawberry Shortcake. Monday, February 15 - Creamy Chicken and pea pasta, Carrot salad, and dessert. Tuesday, February, 16- Beef and Swiss sandwich, tots, cucumber onion salad, and dessert. Wednesday, February 17- Almond Chicken over noodles, fruit, and dessert.Recipe of the week: 3 Cheese Enchiladas Ingredients 1 (8 ounce) package cream cheese, softened 3 cups s...
Menu Thursday, February 4- Beef-n- Broccoli over rice, corn ship slad, and jello. Friday, February 5- Tortilla Casserole and yogurt. Monday, February 8- Chicken Quesadilla and pudding. Tuesday, February, 9- Birthday Dinner- Spare ribs, veggie, baked potato, jello, Pineapple upside down cake. Wednesday, February 10- Polish & sauerkrraut, mashed poatoes, Spinach salad, and Brownies. Recipe of the week: 3-Ingredient Chocolate Cherry Dump Cake Ingredients 2 cans (21 oz each) cherry pie filling 1 box Betty Crocker™ Super Moist™ devil’s food cake mix...
Menu Thursday, January 28- Blueberry Pancakes, eggs, sausage patty, fruit, and juice.Friday, January 29- Taco Soup, fruit, and a roll. No menu for February at presstime. Wednesday, February 3- CLOSED Recipe of the week: Grilled Bacon Wrapped Chicken Tenders Ingredients 8 chicken tenders 1 tablespoon BBQ rub (such as McCormick®) 8 slices center-cut bacon, cut in half lengthwise 2 tablespoons honey 1 teaspoon water Directions Step 1 Preheat an outdoor grill for medium heat and lightly oil the grate. Step 2 Season chicken tenders with BBQ rub....
Menu Thursday, January 21- Lasagna, Green Beans, Green salad, Garlick Toast, and dessert. Friday, January 22- Grilled ham & cheese, Tomato soup, and Brownies. Monday, January 25- Chicken Fajita, chips, fruit, and dessert. toast, and dessert. Tuesday, January 26- Portk chops, stuffing, potato, and veggie. Wednesday, January 27- CLOSED Recipe of the week: The Best Brownies Ingredients • ⅔ cup all-purpose flour • ¾ teaspoon kosher salt • 3 ounces unsweetened chocolate, chopped • ½ cup unsalted butter • 1 ¼ cups white sugar • 2 large eggs • 1 tea...
Menu Thursday, January 14- Salisbury Steak, corn,mashed potaotes, Apple Waldorg salad, and dessert. Friday, January 15- Beef Stew, cornbread, and Strawberry ice cream. Monday, January 18- Chicken Alfredo, veggies, Chinese coleslaw, Garlic toast, and dessert. Tuesday, January 19- Apple Bacon Pork Roast, fried potaoes, veggie, and dessert. Wednesday, January 20- CLOSED...
Menu Thursday, January 7- Supreme Pizza and Jello with fruit. Friday, January 8- Liver and Onions, Scalloped potatoes, veggie, and brownies. Monday, January 11- Chicken sandwich, lettuce tomato, fries, 3 bean salad, and dessert. Tuesday, January 12- Scalloped Ham & Potato, peas, Cottage cheese, and doughnuts. Wednesday, January13- CLOSED Homemade Mac and Cheese Ingredients 8 ounces uncooked elbow macaroni 2 cups shredded sharp Cheddar cheese ½ cup grated Parmesan cheese 3 cups milk ¼ cup butter 2 ½ tablespoons all-purpose flour 2 tablespoons bu...
Menu Thursday, December 31- Chicken & waffles, fruit, and juice. Friday, January 1- Closed! Monday, January 4- Spaghetti, green beans, Caramel Apple salad, and garlic bread. Tuesday, January 5- Birthday Dinner- Chicken Fry Steak, mashed Potaotes, corn, and green salad, and Birthday cake. Wednesday, January 6- CLOSED Leftover Ham -n- Potato Casserole Ingredients 6 small potatoes, peeled and cubed 3 tablespoons butter 2 cups cubed fully cooked ham 1 small onion, finely chopped ¼ cup butter 3 tablespoons all-purpose flour 1 ½ cups milk salt and...
Menu Wednesday December 23- CLOSED Thursday December 24- Turkey Carnberry Sandwich, Chips, and Pudding. Friday, December 25- Merry Christmas!! CLOSED The remainder of the menu was not ready by press time. The Senior Center will be CLOSED on Wednesdays until further notice. Simple Artichoke Dip Ingredients 1 (14 ounce) can artichoke hearts, drained and chopped 1 cup mayonnaise 1 cup grated Parmesan cheese Directions Step 1 Preheat oven to 375 degrees F (190 degrees C). Step 2 Combine the artichoke hearts, mayonnaise and Parmesan cheese and mix...
Menu Thursday December 17- Crab salad sandwiches, Pickeled beets, and chips. Friday December 18- CHRISTMAS DINNER $10- Black forest ham, hashbrown bake, green bean casserole, pie, and rolls. Monday, December 21- Turkey pot pie and Peach Cobbler. Tuesday, December 22- Bake Potato bar and fruit. The Senior Center will be CLOSED on Wednesdays until further notice. Cinnamon Stars Ingredients 2 2/3 cups finely ground almonds 1 tablespoon ground cinnamon 1 teaspoon lemon zest 1/3 cup egg whites 1/8 teaspoon salt 2 ½ cups confectioners’ sugar 1...
Menu Thursday December 10- Pork Roast, fried potatoes, veggies, Caramel Apple salad, and bread. Friday December 11- Taco Salad and Dessert. Monday, December 14- Biscuits & gravey, eggs, fruit, and juice. Tuesday, December 15- Sweet-n- sour pork over rice, veggies, Frog Eye salad, and Lemon bars. Wednesday, December 16- Chicken Alfredo, veggies, garlic Toast, Chinese Coleslaw, and dessert. Chocolate Crinkles Ingredients 1 cup unsweetened cocoa powder 2 cups white sugar ½ cup vegetable oil 4 eggs 2 teaspoons vanilla extract 2 cups all-purpose...
Menu Thursday December 3 - Patty Melt sandwich, fries, and pudding Thursday, December 4- Chef salad, roll and dessert. Monday, December 7- Chicken Pot Pie, oatmeal raisin cookies. Tuesday, December 8- Hot turkey sandwich,mashed potatoes, veggie, Frog eye salad, Lemon bars. Wednesday, December 9- Bourbon Chicken over rice, veggie, jelloedessert. Cranberry Orange Bread Ingredients 2 cups flour ¾ cup sugar 1 ½ teaspoons baking powder ¾ teaspoon salt ½ teaspoon baking soda ¼ cup butter, cut into small chunks ¾ cup orange juice 1 tablespoon grated...
Menu Wednesday, November 25 - BLT Wraps, chips, and dessert. Thursday, November 26- CLOSED! Happy Thanksgiving! Friday, November 27-French Toast, Eggs, sausage Patty, fruit, and juice. Monday, November 30- Chicken & Rice casserole, cucumber tomato salad, and dessert. Tuesday, December 1- Birthday Dinner- Pork Chops, mashed potatoes, veggie, 3 Bean salad,a nd cake. Wednesday, December 2- Goulash, veggie, jello, Garlic toast, and Apple Crips. Broccoli Casserole with Rice Ingredients 2 (10 ounce) packages frozen chopped broccoli 2 (10.75 ounce)...
Menu Wednesday, November 18 - Chicken Stir -Frywith veggies over Rice, colesaw, and dessert. Thursday, November 19 - Cream of Broccoli Soup, cold ham sandwiches, and pudding. Friday, November 20-Turkey Dinner with all the trimmings. $10.00 The rest of the Menu was not available at Press Time. Green Bean Casserole Remix Ingredients 2 (9 ounce) packages frozen cut green beans, thawed 10 slices bacon 10 small fresh mushrooms, chopped ½ teaspoon garlic powder ½ teaspoon onion powder 1 cup half-and-half cream ¼ cup grated Parmesan cheese salt an...
Although here in Big Sandy, the general rule remains controversial is to wash your hands frequently, don't touch your face, stay six feet away from other people, and wear a mask when you are indoors. COVID continues to rise in Chouteau County, and we now have our first fatality. But, there is a more in-depth discussion that needs to be held. We fight these kinds of bugs better if we are healthier. The task before us isn't anything we don't already know. How do we build a stronger immune system?...
Menu Wednesday, November 11 - Veteran’s Day $10.00- Roast Beef, mashed potatoes, veggies, Spinach starwaberry salad, Jello, roll, and dessert. Thursday, November 12 - Sausage stir-fry with veggies over noodles, Broccoli slaw with apples. Friday, November 13- Beef n Broccoli over rice and fruit salad. Monday, November 16- Chicken & Dumplings, veggies, Green Salad, and dessert. Tuesday, November 17- Hot Hamburger sandwich, mashed potato, veggie, Pineapple fluff salad. Homemade Mac and Cheese Ingredients 8 ounces uncooked elbow macaroni 2 cups s...
Menu Wednesday, November 4- Chicken Cordon Bleu,Pasta bake, beets, creamy bacon pea salad, and dessert. Thursday, November 5- Meatballs over noodles, veggie, Jello, and doughnuts. Friday, November 6- Ham & Potato corn Chowder soup and Cornbread. Monday, November 9- BBQ Chicken Piza, Broccoli/Cauliflower salad, and dessert. Tuesday, November 10- Tuna Melt, Chicken noodle soup, and Cookie salad. Homemade Fresh Pumpkin Pie Ingredients Pastry for Single-Crust Pie: 1 1/3 cups all-purpose flour ½ teaspoon salt ½ cup shortening 3 ½ tables...
Menu Thursday, October 29- Pork Chops, mashed potaies, carrots, and green salad. Friday, October 30- Chili and Cinnamon rolls. Monday, November 2- Baked 3 Bean Casserole, cauliflower, fruit, and dessert. Tuesday, November 3- Birthday Diner- Sauerkraut, Spare ribs, baked potatoes, Apple Waldorf salad, roll, and Birthday cake. Wednesday, November 4- Chicken Cordon Bleu, Pasta bake, beets, creamy bacon pea salad, and dessert. Halloween Zombie Meatloaf Ingredients 1 ½ pounds ground beef 1 small onion, finely chopped ¾ cup buttery round cra...
Menu Thursday, October 15- Bacon Cheesburger casserole, Broccoli with cheese, and salad. Friday, October 16- Club sandwich, tatoer tots, pickled beets, and dessert. Monday, October 19- Chicken pot pie, and dessert. Tuesday, October 20- Lasagna, vegie, green salad, and Garlic toast. Wednesday,October 21- Chicken & Rice casserole, veggie, salad, and dessert. Fantastic Pumpkin Bars Ingredients 2 cups all-purpose flour 1 teaspoon salt 1 teaspoon baking soda 1 teaspoon baking powder 1 teaspoon ground cinnamon 1 teaspoon pumpkin pie spice 4 large...
